All craft beers served at Jackass Brewing Company are brewed on premises in our 7 barrel system using only the freshest ingredients. Want to know how the magic happens? Ask us for an in-depth, 5-minute tour. (Well, unless Larry takes you around. Then your food might get cold.)
Mules Milk Stout
Milk Stout - 6.2% ABV
A slick, smooth and creamy finish adds finesse to this roasty milk stout. The malt is the truly hero in this one.
KizMa (Irish Ass)
Dry Irish Stout - 5.1% ABV
Dry Roasted Barley, Coffee and Chocolate with a low to medium hop bitterness….Yes Please!!
New England IPA - 5.4% ABV
A traditional New England IPA with a spotlight on Citra hops. Citra lends a wide range of fruity characteristics including aromas and flavors of lime, grapefruit, orange and mango.
Random Walking Nun
American IPA - 6.4% ABV
A malt forward IPA with hints of pine, passion fruit and citrus. Truly an easy drinker.
Dumb Ass Porter
American Porter - 6.3% ABV
This porter has a toasty, robust front end with a smooth finish. You’ll taste a hint of coffee and chocolate and soon be asking for another.
Triple IPA - 9.5% ABV
Sweet, with deep malty flavors. The under-attenuation hides the big ABV that you’d suspect in its malty, citrusy goodness.
End of Days
American Pale Ale - 6.4% ABV
Malty sweetness up front, smooth finish on the back end.
Random Red Jay
West Coast IPA - 7.6% ABV
Clean, crisp mouthfeel with a smooth bitterness. We taste hints of pine and citrus reminiscent of the Pacific Northwest.
New England IPA - 7.4% ABV
A tangerine explosion combined with sweet malt to create this fruity New England IPA.