All craft beers served at Jackass Brewing Company are brewed on premises in our 7 barrel system using only the freshest ingredients. Want to know how the magic happens? Ask us for an in-depth, 5-minute tour. (Well, unless Larry takes you around. Then your food might get cold.)
Foggy Doo
New England IPA - 5.4% ABV
A light, refreshing New England IPA which has quickly become a Jackass flagship. The brewers put a focus on Citra hops adding it 5 different times to showcase its versatility . The hops lends a wide range of fruity characteristics including aromas and flavors of lime, grapefruit, orange and mango. It’s not wonder Foggy Doo is quickly becoming a “legend”.
Blackberry Wheat
American Wheat - 4.9 ABV
Enter our inaugural foray into American Wheat, a creation born from the heart of our nation. Crafted with wheat and malt from the very core of our land, this beer is your go-to for a low ABV rebellion with flavor-packed punches.
KizMa (Irish Ass)
Dry Irish Stout - 5.1% ABV
We’d like to welcome back Kizma, our bold and robust Dry Irish Stout. Kizma is a black beer that stands out for its distinctive dry-roasted character, courtesy of the finest roasted barley. Pouring a rich hue, this stout delivers an experience that will captivate your senses. As you take your first sip you will be greeted by a subtle sweetness from the malt, complemented by delightful hints of coffee and chocolate.
DumbAss Porter
American Porter - 6.3% ABV
A traditional American Porter. It has a toasty, robust front end with a smooth finish. We taste coffee and chocolate from the roasted malt along with a low to moderate hop bitterness. You don’t have to be a genius to love a Dumbass!
Plum Diggity
Fruited Sour - 4.2% ABV
Get ready to unleash a burst of flavor with “Plum Diggity,” where the bold essence of ripe plums meets an electrifying sour kick. This edgy sour refuses to conform, delivering a bold taste experience that’ll have your taste buds dancing on the wild side.
Pillow Talk
NEIPA - 7.8 ABV
Brace yourselves for the newest NEIPA in our arsenal—a haze bomb, a juice explosion.Larry and Skip have unleashed a hazy, juicy beast designed to caress your palate with a soft, “pillowy” mouthfeel, while a tropical storm of flavors ravages your senses. This ain’t just another hop experiment; it’s our most heavily hopped creation yet.
Juicy Ass
New England IPA - 7.3% ABV
Juicy has the just the right balance of hop bitterness married with malty sweetness. We taste hints of tangerine, grapefruit and the slightest touch of pineapple with a smooth, full-bodied mouthfeel. Juicy Ass IPA stands tall as a testament to Jackass Brewing Company’s commitment to pushing boundaries and delivering an unrivaled experience for hop enthusiasts seeking an intense and mouthwatering adventure.
It’s Not Yours
Maibock Lager - 6.6 % ABV
Introducing “It’s Not Yours,” a Maibock-style beer that pays homage to a brewing tradition dating back to 1614. Originally crafted as a distinct style, Maibock gained popularity in Bavaria as a refreshing springtime alternative to the richness of traditional bocks. As you savor “It’s Not Yours,” anticipate a delightful interplay of malt sweetness and hop bitterness, characteristic of the Maibock style. Distinguished by its amber hue and medium body, “It’s Not Yours” invites you to revel in the centuries-old brewing heritage of Maibock while enjoying a contemporary twist. Embrace the season with this classic yet innovative beer, and remember – this one’s not yours, but it could be your next favorite. Cheers to tradition, innovation, and the spirit of spring in every bottle!
Wonkey Donkey
Belgian Trippel - 9.8% ABV
A tripel refers to a beer that is strong (8-9%) and pale in color. Originally brewed by Trappist Monks in the lowland of Belgium, our Wonkey Donkey pays tribute to the classic Tripel with hints of peppery clove, balanced with flavors of banana and hidden notes of plum & cherry derived from the classic Belgian yeast.
Westward Ho!
IPA - 5.8% ABV
An homage to our roots when West Coast IPAs were the dominant force in craft beer. This beer is about the hops- Cascade and Centennial to be exact…..and a fair amount of them. Early in the boil, in the middle the end and even a dry hop to boot gives this beer a more bitter finish with hints of soft pine and refreshing citrus.