Jackass Beer

A light, refreshing New England IPA which has quickly become a Jackass flagship.  The brewers put a focus on Citra hops adding it 5 different times to showcase its versatility . The hops lends a wide range of fruity characteristics including aromas and flavors of lime, grapefruit, orange and mango.  It’s not wonder Foggy Doo is quickly becoming a “legend”.

Back by popular demand, this crowd favorite puts a fruity twist on a classic wheat beer. Light, crisp, and easy-drinking, it’s infused with just the right touch of blackberry for a subtle burst of berry flavor without the sweetness. Low in ABV, high in flavor—this is your go-to beer when you want something refreshing, flavorful, and dangerously crushable.

The only thing sharper than this beer is the cactus it came from. Prickly pear fruit brings a smooth, melon-like sweetness with hints of berry, perfectly balanced with zesty lime and a touch of agave for that classic margarita vibe. This refreshingly tart sour is our latest concoction, guaranteed to get the party started. Now pouring at a tap near you—the only question is: Salted rim or no?

A mighty big thank you to Adrien, who holds the honor of being the first—and only—Jackass intern.
Adrien joined us in search of hands-on experience to complete his certificate from the Penn College Brewing Sciences program. He quickly became part of the Jackass family, and it’s safe to say we’re going to miss him when he heads across the pond to chase his brewing dreams.

As a send-off, we’re proud to present Adrien’s capstone project, brewed Jackass-style: a classic British Pale Ale with a hint of orange peel—smooth, refreshing, and full of character.

Cheers to Adrien!

A traditional American Porter that’s anything but ordinary. This dark beauty opens with toasty, robust malt character and finishes smooth as hell. Roasted malt brings rich notes of coffee and chocolate, balanced by a low-to-moderate hop bitterness that keeps it grounded.

You don’t have to be a genius to love a Dumbass—just a fan of damn good beer.

Juicy has the just the right balance of hop bitterness married with malty sweetness.  We taste hints of tangerine, grapefruit and the slightest touch of pineapple with a smooth, full-bodied mouthfeel.  Juicy Ass IPA stands tall as a testament to Jackass Brewing Company’s commitment to pushing boundaries and delivering an unrivaled experience for hop enthusiasts seeking an intense and mouthwatering adventure.  Seriously, who doesn’t want a Juicy Ass?

Celebrate the rich heritage of rural Mexican life with “El’ Burro,” our homage to the common burro. Crafted in the Mexican style, this lager is a crisp and refreshing choice, boasting a low ABV for easy enjoyment. Our recipe features the sturdy foundation of Maris Otter and Maize, complemented by the delightful touch of Motueka hops, which lend a subtle hint of lime to the brew. Raise a glass with us and say “Salud!” to El’ Burro—a testament to tradition and taste.

Meet Woody – our piney, dank West Coast IPA, crafted as a tribute to Pennsylvania’s hard-working lumbermen. Loaded with iconic “C” hops (Cascade, Centennial, Chinook, and Columbus) and a hint of Simcoe, this IPA delivers a bold, refreshing kick after a day of hard work. When your work is done and it’s time for a cold one, make sure you grab a Woody.

Don’t let the name fool you—this strong golden ale walks the line between tradition and trouble. Inspired by the classic Belgian Tripel, Wonkey Donkey delivers a smooth, warming sip with notes of peppery clove, ripe banana, and subtle hints of plum and cherry from our house Belgian yeast. Bold, complex, and deceptively easy-drinking for its 9.8% kick.

It’s a little funky, a little fruity, and totally Wonkey.

“This ain’t your grandma’s Key Lime Pie.”
Another hit from our sour lineup, this one’s all about summer vibes and face-puckering fun. Bright, tart, and just the right amount of sweet, it drinks like a slice of frozen key lime pie on a 90-degree day—zesty, refreshing, and dangerously crushable. You’ll pucker, smile, and then ask, “Can I get another, please and thank you?” (Or don’t. We know you will anyway.)

Bold, boozy, and unapologetically rich, Imbecile is a stout that pulls no punches. Brewed with Maris Otter, Chocolate Malt, and Roasted Barley, then hopped with Mandarina Bavaria for a whisper of citrus, this beast is aged over 18 months in bourbon maple barrels and finished on Madagascar vanilla beans. The result? A velvety, full-bodied pour with deep notes of dark chocolate, roasted coffee, oak, and warm bourbon heat. —Imbecile is a sipper for the brave.

This luscious dark beer is a true delight for the senses, boasting a smooth and creamy texture that glides over the palate with every sip. Notes of chocolate, coffee, and caramel intertwine harmoniously, creating a robust and slightly sweet profile that is perfectly balanced by the subtle bitterness of hops. Whether enjoyed on a cozy evening by the fireplace or as a dessert companion, the Mule’s Milk is a luxurious treat that leaves a lasting impression on beer enthusiasts and newcomers alike.